The Intrepid Reader and Baker
Showing posts with label Claudia Roden. Show all posts
Showing posts with label Claudia Roden. Show all posts
Saturday, May 30, 2026

Weekend Cooking/Cook the Books: Call of the Camino by Suzanne Redfearn

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  One of the beauties of being involved in a book club is that some times you find yourself reading books that would otherwise not have cros...
11 comments:
Saturday, May 11, 2024

Weekend Cooking: Around the World

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A few weeks ago, I reviewed Meliz's Kitchen by Meliz Berg and I mentioned I really like books that talk about specific places and cultu...
4 comments:
Saturday, August 18, 2012

Weekend Cooking: The Food of Spain by Claudia Roden

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A few months ago I reviewed a cookbook by Spanish Australian author Frank Camorra. In the comments to that post , Fay from Read, Ramble ...
25 comments:
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