Today our tour takes us to Carla's blog, where she has a recipe for what she calls Stockbrokers Pudding. At first I thought that meant that there would be more money in it than the traditional pennies...but apparently not! Be sure to check it out!
Saturday, December 16, 2006
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Your comment made me laugh - I never thought of that! I suppose it ought to have a £1 coin in it at the least, and a Merchant Banker's Pudding ought to have a gold guinea :-) Trouble is, with a light sponge pudding the coins would sink straight to the bottom and there wouldn't be the fun of looking for them.
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