Last week we visited Bali in Indonesia which is considered to be quite close to us. It's a six hour flight from here to Bali, compared to say 15 hours to Los Angeles or 24 hours flying time to Europe. It's funny though, despite its nearness, it wasn't somewhere I was all that interested in visiting until around 18 months ago or so. I saw some pictures and realised that I didn't like the reputation as being full of partying Aussies and that was why I wasn't that interested in going.
We chose to base ourselves in Ubud which is up in the mountains and away from party central, and it was a location that really worked for us! We stayed in a beautiful hotel, with our own private pool, and tried to make sure that we had time to see some of the sites without being frantically busy. We wanted to make sure that we had relaxing time and I think it worked out pretty well. I was really quite impressed with what we saw.
On the negative side....oh my goodness the traffic! I was so glad we didn't have to drive in that traffic, and there is absolutely no way you could get me on one of the scooters that zoom around all over the place. Most of the time the riders are not wearing helmets or proper shoes. No thanks!
The hotel is built into the side of a hill and so the view that you see is of jungle all around. It is a little bit removed from the town which was great from a not being so busy aspect but it did mean that we had to get taxis everywhere! There was also a Sky Terrace where they put on events, like the Grill evening which they have every week. While we were there, it was the 81st anniversary of independence from the Dutch, so there was an Indonesian evening which included all Indonesian food and some dancers as well. The view that you can see above is dawn from the reception desk, which was just beautiful! When we left they also gave us a little bamboo box which contained a traditional cake which was a lovely surprise
One thing that was included every day was breakfast, although one day we opted to take things a step further and have a floating breakfast in our private pool which feels very luxurious! I chose to have the granola bowl which was actually pretty light on in terms of granola but had a lot of dragonfruit! I loved the experience. I think the water might have been a fraction cold for Robert though!
After relaxing on the first day, the second day we had book an Instagram highlights of Bali tour. It was a small group with only 5 people in total. One of the other girls was definitely there to share all her poses on Insta. Think evocative poses at a waterfall and so much more. She was very nice but it was amusing to watch her do her thing.
The day started with a walk along the rice terraces, which was very interesting to see how rice was traditionally grown, followed by a visit to a coffee plantation (it also had a giant swing which looked amazing when our insta girl was doing it, with a long flowing pink dress out behind her but there was no way I was doing that!). We did get to try quite a few different coffees and teas, although you had to pay extra to try the Lewak coffee. We already had some at home which we don't drink, so we didn't! I did like the coconut coffee, vanilla coffee and mangosteen tea out of the options that we tried.
After that we visited a waterfall which was very cool (a lot of steps though) and then a long drive to get to Lempuyang Temple and then the final stop at the Tirta Gangga where we got to feed gigantic koi fish.
One of our food highlights was at the end of this tour. Even though it had been a very long day with lots of walking and driving, we asked if we could be driven back to Ubud and dropped near a restaurant we had seen call Monkey Legend, as they had something called Rijsttafel. Robert had said that he hadn't had one of these in years. Rijsttafel translates from Dutch as rice table and features a large serving of rice which is surrounded by a variety of different dishes ranging from a crispy duck leg to eggs, prawns with vegetabls, sambal and so mch more. When it came out, it was definitely a wow! moment, and we had a couple of passersby asking us what we were eating!
Another activity that we chose we to do a traditional cooking class. We started with a visit to a local market and then headed to the class where we all helped create the dishes which we then shared. We had to chop, make pastes, fry tempeh, make pandang crepes and more. It was a really interesting group with a couple from Germany, another from the Netherlands, a group from France and ourselves. We also made a very pretty little flower box which is similar to the offerings that you see all around the islands.
The dishes that we made included chicken and mushroom soup, Sate Lilit (Balinese Satay), a boiled salad, tuna cooked in banana leaves, fried tempeh and more. The dessert we made was something we ate a lot of while we were in Bali called Dadar Gulun. It is a rolled pandan pancake which is filled with shredded coconut which is cooked with palm sugar. It is so good! I also ate a lot of nasi goreng, but that isn't really a surprise given that we like making it at home!
We also had two massages, including one in an amazing room which came complete with an outdoor shower, and I had a Japanese head spa which was totally amazing! I am now obsessed with having another one here, but whereas the one in Ubud cost about $87 for a 90 minute experience, including a facial massage, a mask and a foot massage, the starting point in Australia for a 60 minute head spa is around $100.
I haven't even mentioned the traditional dance we attended at a temple, the visits to wood carvers, sari producers, jewellery makers but hopefully this will give you a taste of our wonderful visit to Bali!
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