Showing posts with label Anastasia Miari. Show all posts
Showing posts with label Anastasia Miari. Show all posts

Saturday, May 11, 2024

Weekend Cooking: Around the World

A few weeks ago, I reviewed Meliz's Kitchen by Meliz Berg and I mentioned I really like books that talk about specific places and cultures. I love reading the introductions where they talk about going fishing with their grandfather, or cooking with their favourite auntie or whatever the story is. So today I thought I would talk a little about some of those books that I have in my cookbook collection.

Now, not all of them are written by people who come from the country or region, but the ones that aren't are written by people who have grown to love that particular culture.



The Food of Spain by Claudia Roden - I have had this book on my shelves for years, and I am not sure I have ever cooked anything from it, but I do distinctly remember looking through this and loving it! Time to take a stroll through the pages and the regions of Spain!

NorteƱa by Karla Zazueta - This is my latest addition, and features the cuisine of Northern Mexico. I find it interesting that this is so specifically about just the north, but I guess that Mexico is a big country with lots of different specialities across the country.

Trullo by Tim Siadatan - This is an Italian cookbook, and I must confess that I haven't spent a lot of time in the pages of this one!

Yiayia: Time Perfected Recipes from Greek Grandmothers by Anastasia Miari - So many delicious sounding dishes in this one. I was surprised though that there are not recipes for Moussaka or Pasticcio in this book! I will keep on the search for the perfect recipe.

Rice Table: Korean Recipes and Stories to Feed the Soul by Su Scott - Moving away from Europe temporarily, this is obviously Korean food. We have made a few things out of this including Kimchi fried rice, and some really delicious roasted baby potatoes. I must make them again!

The Italian Pantry by Theo Randall - This  book contains one of our favourite meatball recipes. We made it again this week and it is so good.

Meliz's Kitchen by Meliz Berg - Somehow I managed to not include this book in the photo even though this is where my pondering started today. Never mind. This book is all Turkish-Cypriot recipes and we have cooked quite a few things from this book.

Do you have a favourite cookbook about other parts of the world?

Weekly meals

Saturday - Chorizo and Potato Soup Stew
Sunday -
Monday -
Tuesday - Out for dinner
Wednesday - Butter chicken
Thursday - Baked Ratatouille and Beans
Friday - Out for dinner





You might notice that I have a new button for Weekend Cooking. I actually have a couple of different versions which is nice! I really like them. I did however want to give Melynda from Scratch Made Food who made the button that I was using for a few years. Thanks again!




Weekend Cooking is open to anyone who has any kind of food-related post to share: Book reviews (novel, nonfiction), cookbook reviews, movie reviews, recipes, random thoughts, gadgets, quotations, photographs, restaurant reviews, travel information, or fun food facts. If your post is even vaguely foodie, feel free to grab the button and link up anytime over the weekend. You do not have to post on the weekend. Please link to your specific post, not your blog's home page

Tuesday, April 16, 2024

Top Ten Tuesday: Greece or bust!!



 

 

  


Welcome to this week's edition of Top Ten Tuesday which is hosted by That Artsy Reader Girl. This week's theme is Characters I’d Like to go on Vacation With (Pretend you’re going on vacation and can bring 10 of your closest friends with you. Pick your vacation spot and tell us who you’d like to bring! Bonus point if you tell us why. Or maybe you like the idea of traveling in small groups, so plan 10 trips or 5 trips!).



As is my tendency, I am twisting the topic a little bit. I actually started this post for last week's freebie topic but ran out of time to finish the post and then I looked at this week's topic and went....that works!



I do read a lot of books set in France, and quite a lot set in Italy as well, but just recently I have read a couple that were set in Greece, so that is my theme this week - Books Set in Greece.







Summer at the Santorini Bookshop by Rebecca Raisin - I really enjoy reading Rebecca Raisin's writing, particularly her descriptions of food, books and locations and this was no exception. (review)



Widows on the Wine Path by Julia Jarman - I read this a couple of weeks ago. A fair portion of the book is set in Greece! (review)






Under a Greek Sun by Mandy Baggot - I have read a couple of books by Mandy Baggot. A lot of her books are set in Greece. (review)



The Forgotten Palace by Alexander Christie - This is a multi timeline story set in Crete. It also tells the story of the minotaur from Greek mythology (review)






The Thread by Victoria Hislop - I  have read several of Victoria Hislop's books and enjoyed them all. (review)



The Maverick's Greek Island Mistress by Kelly Hunter - Ah, those wealthy Greek shipping billionaires who just need a wife! I don't read a lot of Mills and Boon but I will occasionally make an exception for Kelly Hunter.






The Clover House by Henriette Laziridis Power - I read this years ago and had forgotten all about it. (review)



A Greek Island Escape by Kate Frost - I will be reading this in the not too distant future.





The Captive Sun by Irene Karafilly - Another book I read years ago and had forgotten about. (review)



YiaYia by Anastasia Miari - This is a Greek cookbook that I bought earlier this year. I haven't cooked much out of it yet. This was a selection of the Jamie Oliver Cookbook Club.



And it's not just movies. Over the weekend I watched My Big Fat Greek Wedding 3. It wasn't a great movie but the scenery was stunning



Have you visited Greece, or have you only visited through the pages of a book like me?





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