A couple of years ago I read Love and Saffron by Kim Fay for Cook the Books and I really enjoyed it! I was a bit surprised to learn that there was going to be a follow up book because the story felt complete, but I was also excited at the prospect. It has, however, taken me a while to get to it. I finally read it while I was on holidays recently.
One of the things I loved about Love and Saffron is that it was an epistolary novel where the story is told via letters between the two characters and the author uses that same technique in this book. Whilst the structure is the same, and there is a connection between the two books, they are distinct and you can read them separately.
It is the early 1990s and Frida Rodriquez (daughter of Joan from Love and Saffron) is living in Paris. She has moved there with the hope that she might become a proper journalist, maybe even a war correspondent.
Kate works in a bookstore in Seattle. She used to dream of writing but these days she is content working in the store. One day, Kate receives a letter which contains an order for the book, The Face of War by Martha Gellhorn, which she duly sends off, but only after reading the book first. Little did either correspondent know, this is the beginning of a friendship that will become very important to them both. Both women are looking for their place in the world and this friendship helps them grow into the people they are destined to be.
As the letters go back and forth across the ocean, Kate and Frida share their lives, from the books they are reading, their favourite authors, their love lives, food and so much more. They encourage each other, and at times challenge each other when they feel the need. Kate is inspired by Frida's more adventurous spirit, and Frida relies on Kate's steadiness.
The reason why I read this book now is that it was one of the options for the 90s category on the Goodreads Summer Reading Challenge, and the 90s references were on point! I was in my early 20s in the early 90s and so many of the pop culture references took me right back to that time. I found myself thinking about what I was doing back then. In the mid 1990s I went overseas for the first time and then not long after ended up moving to the UK for 5 years after travelling for a couple of months.
One of the most interesting and most emotive parts of this book is when Frida finally gets the chance to be a war reporter in the former Yugoslavia, an experience which impacts her very intensely. It also introduces her to some young people who show her their lives. In particular, two young women who should be enemies given that they have different religion and cultures, but are best friends. They are doing all they can to stay safe in war, which is difficult given that snipers don't care if they target innocent civilians, including children. She also witnesses the destruction of the library in Sarajevo, and Frida finds herself involved in the effort to save as many of the rare texts as she can.
I was travelling in Europe by 1994, and I have a very distinct memory of going to visit the concentration camp at Dachau. There I saw the photos of almost skeletal humans being held behind barbed wire fences. Then, shockingly, we went back to our hotels where we could watch the news and see very similar images coming out of the Balkan war. There was around 50 years difference but the similarities were intense. Did we learn nothing from WWII?
You might be wondering where is the food, given that I am posting about this in Weekend Cooking. I promise you that there is food all through this book, and at times, talking about food becomes the vehicle for telling the stories of the characters. At times, food is used as a way of connecting with people, particularly when Frida learns how to cook some of the Balkan dishes and sharing them with her displaced friends
In addition, whilst some of the inspirations in the story comes from the WJD (War Journalist Dames like Martha Gelhorn), there are also references to prominent food writers such as M F K Fisher and Lawrie Colwin. The author also shares a number of recipes, including one for Bosanski Lonac which is a Balkan lunch box and Laurie Colwin's Tomato Pie.
I was excited to see that there is going to be a third connected book and I already know that I will be reading that book.
I am sharing this review with Foodies Read, hosted at Based on a True Story, with the Bookish Books challenge hosted at Bloggin Bout Books and with the Historical Fiction Reading Challenge which I host.
Rating 4/5
Saturday - Butter Chicken Pizza
Sunday - Spaghetti Bolognaise
Monday - Tomato and Paneer Curry
Tuesday - Leftovers
Wednesday - Takeaway
Thursday - Pork schnitzel, mash, broccoli, mushroom gravy
Friday - Beef and Broccoli Noodles
